Creamy hazelnut and cocoa spread enriched with Omega-3 (DHA), designed as a delicious and nutritious everyday snack. Made with 55% hazelnuts, natural cocoa and DHA sourced from Schizochytrium sp. microalgae oil. Suitable for a vegan diet.
DHA contributes to the normal development of the brain and vision of the fetus and breastfed infants. The beneficial effect is obtained with a daily intake of 200 mg DHA.
Perfect for breakfast, snacks, toast, porridge, fruit or baking.
After opening, store at room temperature. Natural oil separation may occur — stir before use.
Ingredients - Hazelnut paste (55%), coconut blossom sugar, cocoa powder (10%), vegetable fats (sunflower oil, cocoa butter), lucuma, Schizochytrium sp. microalgae oil extract (1.6%), vanilla extract.
May contain traces of nuts.
| Nutritional values | Per 100 g |
|---|---|
| Energy | 2470 kJ / 590 kcal |
| Fat | 48 g |
| of which saturates | 6.0 g |
| Carbohydrates | 25 g |
| of which sugars | 22 g |
| Fibre | 10 g |
| Protein | 12 g |
| Salt | 0.05 g |
| Magnesium | 128 mg |
| Folates | 65.4 µg |
| Iron | 3.1 mg |
| Omega-3 (DHA) | 0.6 g |
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